This is my OG recipe!  I've been making this for too many years to remember for Thanksgiving, Christmas, and other Fall/Winter festivities.  My learning of this recipe came from my Aunt Betty Poston, my dad's sister!  I think it would be classified more as a dessert...

GRILLED CHICKEN MARINADE This stuff Trina came up with is absolutely an awesome marinade!  As you can see in the cover photo, I use this (in mass quantities) to marinade the chicken used for Home for the Holidays.  In 2021 and 2022, it has been a big hit, so I wanted...

Here is our recipe for Brown Rice... When I make this recipe, I typically cook it in one of the “Half Pan” Aluminum Pans like you’d get at Sam's. When cooking it in a pan this size, I follow the directions on the Left of the Recipe Card…

Here is our recipe for Pineapple Au Gratin, or as some call it Pineapple Casserole.  The original credit for this recipe goes out to Marsha Poston from an old version of a Southside Baptist Cookbook! When I make this recipe, I typically cook it in one of the "Half...